Bananas require specific temperature ranges for optimal ripening. The ideal temperature for ripening is between 14°C to 20°C (57°F to 68°F). During storage, banana cold storage room temperatures should be maintained at 12°C to 15°C (54°F to 59°F) to prevent chilling injury.
Model NO. | 018 | Usage | Food, Medicine, Storage |
Warranty | 3-5 Years | Certification | ISO, CE |
Condition | New | Material | Ss/ PPGL/Al |
Thickness | 50mm,75mm,100mm,120mm,150mm,200mm | Compressor Unit | Bitzer/Copland |
Delivery Time | 5-15days | Trademark | YangChuan |
Transport Package | OEM | Specification | OEM |
Origin | Jiangsu | HS Code | 3921139000 |










